Franui pairs tart frozen raspberries from Patagonia with two contrasting chocolate layers: white chocolate and dark chocolate couverture. The ready-to-eat, gluten-free treat contains 34% raspberries, 33% dark chocolate and 33% white chocolate. Keep frozen at -18°C; for the recommended texture, thaw at room temperature before serving. Contains milk and soy and may contain peanuts and tree nuts.